Welcome to Sundays at The Sun Inn, where tradition and flavor come together in every bite. Each Sunday, our chefs prepare a selection of classic roasts, served with all the essential trimmings and our rich, delicious gravy—the perfect complement to your meal.
At The Sun Inn, we’re all about inclusivity, offering a wide range of gluten-free, vegetarian, and vegan options. No matter your dietary needs, there’s something delicious here for everyone to enjoy!
All roast dinners are server with roast potatoes, seasonal vegetables, cauliflower cheese, homemade Yorkshire pudding, stuffing, pig in blanket and our delicious gravy
Our roasts come complete with crispy roast potatoes, seasonal vegetables, Yorkshire puddings, cauliflower cheese, and a classic pig in blanket for the perfect finishing touch—all accompanied by our signature gravy, perfectly balanced to bring out the best in every bite.
Below is a sample menu as a reference; our choice of meats may vary weekly to bring you fresh flavors and variety. Our Sunday roasts and full main menu are available for both dine-in and takeaway.
